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Typical Mediterranean liqueur, still today made according to our last Century original recipe, through the infusion of non treated lemon peals. We offer 2 different range: The 32°, top quality, perfectly balanced at the palate and coming only from the infusion of selected Sicilian lemons. The 28°, very good product with reduced alcohol content. It has to be chilled and served ice-cold; recommended as a straight aſter meal drink or added to long drinks, fruit salads, lemon and fruit ice creams.
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