Pouring…
A single cask release: Maris Otter malt spirit rested 4.5 years in a heavily peated Islay Scotch cask, giving smoke behind a delicate nose.
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40% · 70cl
42% · 70cl
45% · 70cl
5% · 25cl
68.3% · 70cl
47% · 70cl
4.6% · 25cl