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Mother Root is a spirits brand from London, England.
Mother Root was started by Bethan Higson after more than ten years in the wine trade, to make a complex alcohol-free drink for the end of the day. Its aperitif is built on organic apple cider vinegar made in the UK from culinary and bittersweet apples, which the brand calls its liquid seasoning. One bottle makes about 20 drinks, served over ice with soda or sparkling water.